For lovers of London, Jamie or both… Since 2002, every year 15 disadvantaged 16-24 year olds are trained to become chefs by professionals who run a real restaurant for paying customers. As the building is akin to Hazle’s Penhaligon’s model, that is being used. In 2012 Jamie got many votes in an ideas survey. The edition size is only 15 so please don’t delay if you want it. Click here for our feature page.

Jamie Cooking